TY  - CHAP
U1  - Konferenzveröffentlichung
A1  - Lawo, Dennis
A1  - Esau, Margarita
A1  - Neifer, Thomas
A1  - Stevens, Gunnar
T1  - Probing Integrated Household Information Systems for Integrated Food Practices
T2  - Proceedings of the 5th International Conference on Computer-Human Interaction Research and Applications (CHIRA 2021), October 28-29, 2021
N2  - Recent publications propose concepts of systems that integrate the various services and data sources of everyday food practices. However, this research does not go beyond the conceptualization of such systems. Therefore, there is a deficit in understanding how to combine different services and data sources and which design challenges arise from building integrated Household Information Systems. In this paper, we probed the design of an Integrated Household Information System with 13 participants. The results point towards more personalization, automatization of storage administration and enabling flexible artifact ecologies. Our paper contributes to understanding the design and usage of Integrated Household Information Systems, as a new class of information systems for HCI research.
KW  - Appropriation
KW  - Design Probe
KW  - Digital Receipt
KW  - Qualitative Study
KW  - Integrated Household Information System
KW  - Food Practices
UN  - https://nbn-resolving.org/urn:nbn:de:hbz:1044-opus-59956
SN  - 978-989-758-538-8
SB  - 978-989-758-538-8
U6  - https://doi.org/10.5220/0010643600003060
DO  - https://doi.org/10.5220/0010643600003060
SP  - 15
EP  - 23
PB  - SciTePress, Science and Technology Publications
CY  - Setúbal, Portugal
ER  -