The Concept of Health-Promoting Collaboration—A Starting Point to Reduce Presenteeism?
- Background: Since presenteeism is related to numerous negative health and work-related effects, measures are required to reduce it. There are initial indications that how an organization deals with health has a decisive influence on employees’ presenteeism behavior. Aims: The concept of health-promoting collaboration was developed on the basis of these indications. As an extension of healthy leadership it includes not only the leader but also co-workers. In modern forms of collaboration, leaders cannot be assigned sole responsibility for employees’ health, since the leader is often hardly visible (digital leadership) or there is no longer a clear leader (shared leadership). The study examines the concept of health-promoting collaboration in relation to presenteeism. Relationships between health-promoting collaboration, well-being and work ability are also in focus, regarding presenteeism as a mediator. Methods: The data comprise the findings of a quantitative survey of 308 employees at a German university of applied sciences. Correlation and mediator analyses were conducted. Results: The results show a significant negative relationship between health-promoting collaboration and presenteeism. Significant positive relationships were found between health-promoting collaboration and both well-being and work ability. Presenteeism was identified as a mediator of these relationships. Conclusion: The relevance of health-promoting collaboration in reducing presenteeism was demonstrated and various starting points for practice were proposed. Future studies should investigate further this newly developed concept in relation to presenteeism.
Document Type: | Article |
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Language: | English |
Author: | Rebecca Komp, Simone Kauffeld, Patrizia Ianiro-Dahm |
Parent Title (English): | Frontiers in Psychology |
Volume: | 12 |
Article Number: | 782597 |
Number of pages: | 9 |
ISSN: | 1664-1078 |
URN: | urn:nbn:de:hbz:1044-opus-60655 |
DOI: | https://doi.org/10.3389/fpsyg.2021.782597 |
PMID: | https://pubmed.ncbi.nlm.nih.gov/35095667 |
Publisher: | Frontiers Media |
Publishing Institution: | Hochschule Bonn-Rhein-Sieg |
Date of first publication: | 2022/01/13 |
Copyright: | © 2022 Komp, Kauffeld and Ianiro-Dahm. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). |
Keywords: | Well-being; health management; health-promoting collaboration; presenteeism; work ability |
Departments, institutes and facilities: | Fachbereich Wirtschaftswissenschaften |
Dewey Decimal Classification (DDC): | 1 Philosophie und Psychologie / 15 Psychologie / 150 Psychologie |
6 Technik, Medizin, angewandte Wissenschaften / 65 Management, Öffentlichkeitsarbeit / 650 Management und unterstützende Tätigkeiten | |
Open access funding: | Hochschule Bonn-Rhein-Sieg / Graduierteninstitut |
Entry in this database: | 2022/01/13 |
Licence (German): | Creative Commons - CC BY - Namensnennung 4.0 International |