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H-BRS Bibliography
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Fachbereich Angewandte Naturwissenschaften
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2017
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antioxidative capacity (3)
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Bioactive components in forced sweet cherry fruit (Prunus avium L.), antioxidative capacity and allergenic potential as dependent on cultivation under cover
(2012)
Schmitz-Eiberger, Michaela A.
;
Blanke, Michael M.
Bioactive components in fruits of different apple varieties - effect of maturity and storage conditions
(2009)
Schmitz-Eiberger, M.
;
Wilmanns, A.
;
Matthes, A.
Targeted forcing improves quality, nutritional and health value of sweet cherry fruit
(2017)
Overbeck, Verena
;
Schmitz, Michaela
;
Blanke, Michael
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