Refine
H-BRS Bibliography
- yes (44) (remove)
Departments, institutes and facilities
- Internationales Zentrum für Nachhaltige Entwicklung (IZNE) (44) (remove)
Document Type
- Article (15)
- Conference Object (12)
- Part of a Book (5)
- Working Paper (4)
- Research Data (3)
- Book (monograph, edited volume) (2)
- Doctoral Thesis (2)
- Book review (1)
Year of publication
Language
- English (44) (remove)
Has Fulltext
- no (44) (remove)
Keywords
- Hybrids (2)
- Kenya (2)
- Social Protection (2)
- Sustainability (2)
- West Africa (2)
- Aerosol (1)
- Africa (1)
- Ammoniak (1)
- Armutsbekämpfung (1)
- Bachelor’s program (1)
This paper gives an overview of the development of Fair Trade in six European countries: Austria, France, Germany, the Netherlands, Switzerland and the United Kingdom. After the description of the food retail industry and its market structures in these countries, the main European Fair Trade organizations are analyzed regarding their role within the Fair Trade system. The following part deals with the development of Fair Trade sales in general and with respect to the products coffee, tea, bananas, fruit juice and sugar. An overview of the main activities of national Fair Trade organizations, e.g. public relation activities, completes the analysis. This study shows the enormous upswing of Fair Trade during the last decade and the reasons for this development. Nevertheless, it comes to the conclusion that Fair Trade is still far away from being an essential part of the food retail industry in Europe.
Providing universal access to social protection and health systems for all members of society, including the poor and vulnerable, is increasingly considered crucial to international development debates. This is the first book to explore from an interdisciplinary and global perspective the reforms of social protection systems introduced in recent years by many governments of low and middle-income countries.